Following are a few recipes for the season that the School of Culinary Arts recently demonstrated at local functions including on WSBA Morning Radio show.

These recipes are for your use at home and most are not difficult to prepare. Check here often for new recipes.

Super Bowl Recipes from WSBA Morning Show 2/3

Chilled Asparagus with Tarragon Vinaigrette from WSBA 5/12

Roast Garlic and Caramelized Onion (all-purpose condiment)

Shrimp Salad from WSBA Morning Show 5/19

Recipes from the PA Food & Beverage Show 11/19

Carolina Style BBQ Sauce / Rib Rub from WSBA's Morning Show 6/11

Also:

Stock Making Guide: Techniques and Terminology

The American Regions by Cuisine